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Displaying 1 - 10 of 27
November Twilight Cider Warm Cocktail

Binny's Home Bartender: November Twilight Cider Cocktail

Bid fall farewell with this friendly sweater weather warmer. Great for a get together around the fire pit, or if you are like us, waiting to put up outdoor decorations until it's cold, it'll keep you toasty while you string up the holiday lights.
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Delicious Frozen Turkey Dessert Cocktail - Made with Bourbon, Ice Cream & Coffee Liqueur

Binny's Home Bartender: Frozen Turkey Dessert Cocktail

Everyone deserves a delicious boozy treat during the holidays! The "Frozen Turkey" is perfect for football Sundays, Friendsgiving, and unwinding after a long day of holiday preparations and shopping.
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Tiger's Claw Tiki & Coffee Cocktail

Binny's Home Bartender: Tiger's Claw Tiki Cocktail

Bring a taste of the tropics to the holiday season with this festive tiki-inspired cocktail, blending bright, refreshing flavors into an easy-to-make drink perfect for winter celebrations and holiday entertaining.
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Binny's Home Bartender: Irish Coffee

Warm up with a classic Irish Coffee, a rich and comforting cocktail made with smooth Irish whiskey, freshly brewed hot coffee, sugar, and a lightly whipped cream float. Perfect for St. Patrick’s Day celebrations.
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Espresso Martinis - Barrel to Bottle Welcomes Back a Classic

Espresso martinis are back, and we've got you covered with easy recipes and our favorite ready-to-drink versions.
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B2B Quick Sips: A Tropical Cider

Just add rum (or tequila) to this delicious imperial cider and you have an easy tropical cocktail.
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De-Cider For Yourself - Barrel to Bottle Makes a Case for Hard Cider

If you like juicy IPAs, why not try some actual juice? Specifically, hard cider, likely America's first alcoholic beverage.
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Demo Kitchen Recipes: Apple Walnut Bundt Cake

Celebrate Cider Summit with this recipe for Apple Walnut Bundt Cake with cinnamon-cider whipped cream.
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What's New in Beer and Cider - Barrel to Bottle Cracks Some Cold Ones

The constant turnover in beer and cider, along with many breweries abandoning the concept of flagships, has made it really tough to keep track of the latest releases in this category. But we're here to help with six beers and two ciders that should be sticking around for a while.
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A Taste of Hawaii - Barrel to Bottle Welcomes Kolo'a Rum Founder Bob Gunter

Hawaii's remote beauty presents interesting challenges for a distillery, but Kolo'a has been at it for 13 years now. Barrel to Bottle sits down to talk with founder Bob Gunter.
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