Binny's Blog

There is no better wine to take us through the holiday season than Champagne.

A crisp, tart, and refreshing twist on the classic daiquiri, famously enjoyed by writer Ernest Hemingway. Unlike the traditional version, this cocktail swaps out sugar for maraschino liqueur, balancing the bright acidity of fresh lime and grapefruit juice with a hint of sweetness. A timeless favorite that delivers a bold yet smooth citrusy kick, perfect for warm weather sipping.

Legend has it that Don the Beachcomber concocted the first instance of the Zombie to help a hungover customer survive an important business meeting. We suggest skipping the meeting altogether to enjoy this classic cocktail, which uses four different types of rum. Limit two per person.

The Gold Standard sets the bar for excellence. The heavy combo of sugarcane spirits creates a golden hue, and the fresh lime and syrup adds sweet and citrus flavors. Move over Mai Tai, we have a new rumtastic cocktail in house.

This isn't your every day Hot Toddy. Instead of tea Bartender Angie uses pimento dram for a chai like spicy character. We don't have a medical degree, but Angie's simple recipe for a Bourbon Hot Toddy Pimento is enlivened with honey-lemon syrup and allspice from an addition of Pimento Dram. A winter warmer that will cure all of your ills.

The ultimate escape-in-a-glass, bursting with tropical flavor and island flair. Our Bartender Angie came up with an umbrella drink that's sure to make you feel like your toes are inches deep in the sand. It's quite literally called Tiki Drink, and is full of all the sunshine you'll ever need. This rum-based tiki cocktail brings a festive, vacation-ready vibe to any occasion.

Prepare to leave your plain hot chocolate days in the past. The Aztec Hot Chocolate is a blend of Ancho Reyes and Cinnamon Tequila that adds bold spiciness to your hot chocolate. It's a whirlwind of sweet and spicy goodness that will warm you up instantly.

Festive cocktails are all the rage this time of year. Dress up your Champagne with some festive additions in this delightful cocktail your guests will love to sip. Party planning pro tip: Allow party goers to choose their own bittering flavor in the Holly Berry.

The Peppermint Grasshopper is a festive twist on the classic creamy cocktail, making it a perfect choice for holiday celebrations. With its smooth blend of crème de menthe, crème de cacao, and fresh cream, this indulgent drink balances cool mint with rich chocolate, creating a decadent holiday treat in a glass.

Everyone knows the classic cocktail Kir. It's a mix of sparkling wine and raspberry liquor such as Chambord. Use Champagne and you have a Kir Royale. We are taking it a step further with the inclusion of one of our favorite herbal liquors, St. Germain Elderflower.