Binny's Home Bartender: Peppermint Grasshopper
Peppermint Grasshopper
Ingredients
- 1 oz. Clark & Sheffield Vodka
- 1 oz. Dekuyper Green Creme de Menthe Liqueur
- 1 oz. Marie Brizard Creame de Cacao White
- 1 1/2 oz. heavy cream
- Garnish: peppermint or chocolate shavings
How to make
- Stir ingredients in an iced cocktail shaker
- Strain into a cocktail glass
- Garnish with crushed peppermint, chocolate shavings or both
The Peppermint Grasshopper is a festive twist on the classic creamy cocktail, making it a perfect choice for holiday celebrations. With its smooth blend of crème de menthe, crème de cacao, and fresh cream, this indulgent drink balances cool mint with rich chocolate, creating a decadent holiday treat in a glass. Its signature pale green hue also makes it as eye-catching as it is delicious, adding a playful, wintry touch to any gathering.
Served in a chilled coupe or martini glass, the Peppermint Grasshopper is both elegant and nostalgic—ideal for holiday parties, Christmas dinners, or cozy nights by the fire. Creamy, minty, and perfectly balanced, this holiday cocktail captures the spirit of the season and is sure to delight guests looking for something that feels both classic and fun.
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