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Spirits |
August 07, 2026
Will It Slush? - Barrel To Bottle Makes Frozen Drinks
- barrel to bottle
- cocktails
- frozen cocktails
Barrel to Bottle is back with more frozen cocktails to cool you off during the dog days of summer.
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Spirits |
June 26, 2026
Will It Slush? - Barrel To Bottle Makes Frozen Drinks
- barrel to bottle
- cocktails
- frozen cocktails
It's Slush Summer at Barrel to Bottle, we're testing out wine, spirits and beer to see if they'll slush!
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Cocktail Recipes |
February 22, 2026
Binny's Home Bartender: Irish Coffee
- binnys home bartender
- cocktails
- coffee
- st. patrick's day
Warm up with a classic Irish Coffee, a rich and comforting cocktail made with smooth Irish whiskey, freshly brewed hot coffee, sugar, and a lightly whipped cream float. Perfect for St. Patrick’s Day celebrations.
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Cocktail Recipes |
February 08, 2026
Binny's Home Bartender: Mudslide
- cocktails
- binnys home bartender
- st. patrick's day
The Mudslide cocktail is a rich, creamy dessert drink made with vodka, coffee liqueur, and Irish cream. Smooth, indulgent, and easy to make - the perfect balance of coffee and chocolate. This classic cocktail is perfect for after-dinner sipping, celebrations, or a cozy night in.
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Spirits |
August 23, 2024
Brrrrrel to Bottle, the Frozen Cocktail Podcast - Barrel to Bottle Fires up the Blender
- barrel to bottle
- cocktails
- cocktail classics
- frozen cocktails
There's still plenty of warm weather left in the summer, so don't put away your blender yet. We've got six frozen cocktail recipes to cool you off during the dog days of summer.
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Spirits |
August 16, 2024
What's New in Rum - Barrel to Bottle Finds a Rum for Every Palate
- barrel to bottle
- rum
We've got rums for every palate on this episode of Barrel to Bottle
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Spirits |
February 16, 2024
Head On Down to the Rum Show - Barrel to Bottle Gets Dunderstruck
- barrel to bottle
- rum
Barrel to Bottle takes a tropical detour with six new Whiskey Hotline Binny's Handpicked bottles
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Spirits |
January 05, 2024
Waterford Whisky's Mark Reynier
- barrel to bottle
- whiskey
- rum
Mark Reynier believes in spirits terroir and he's here to make a very convincing argument about why it matters.
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Spirits |
May 19, 2023
Ten To One Rum - Barrel to Bottle Chats With Founder Marc Farrell
- barrel to bottle
- rum
Barrel to Bottle is joined by Marc Farrell, founder and CEO of Ten to One Rums.
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Spirits |
March 10, 2023
Dingle Distillery - Barrel to Bottle Talks Irish Whiskey
- barrel to bottle
- st. patrick's day
Elliot Hughes of is the managing distillery director for Dingle Distillery. What started as a bar outside of Dublin has become a distillery in Dingle, in the southwest corner of Ireland.
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