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B2B Quick Sips: Chartreuses

There are more than two types of Chartreuse? We're trying them on a B2B Quick Sip.
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So You Bought a Bottle of...Absinthe - Barrel to Bottle Chases the Green Fairy

You bought some absinthe for a cocktail, but now what do you do with the rest of the bottle?
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B2B Quick Sips: Chartreuse Élixir Végétal

Is there a Chartreuse alternative out there that's made by the Carthusian monks?
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Confessions of a Mixologist: Jazz Age

Originally, the Sazerac cocktail was made with French brandy. In 1873, the recipe for the Sazerac Cocktail was altered to replace the French brandy with American Rye whiskey. We decided to recreate the original with Hennessy Cognac - plus ginger syrup, a few dashes of barrel aged bitters, and of course, a heavy absinthe rinse.
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