Barrel to Bottle: Spanish Wine Highlights with Binny's Wine Manager Jon Adam

Spain is more than old school! Just back from his trip to Spain, Binny's Oak Brook Wine Manager Jon Adam joins the Barrel to Bottle team to highlight wines from two thriving Spanish winemaking regions: Rueda and Ribera del Duero. The team tastes whites from Rueda: Jose Pariente Sauvignon Blanc, Naia Rueda and Naia Naiades; and reds from Ribera del Duero: Torres Celeste Crianza Blue Label, Protos Reserva and Vega Sicilia Valbuena. Stick around for the Q&A segment, when your questions are answered for a $20 Binny's Gift Card. This week, the team explains why wine prices can vary so much from bottle to bottle.
Have a question for Binny’s Beverage Depot? Hit us on Twitter and you might win a $20 gift card toward your next purchase! Tweet @BinnysBev.
Want to attend an upcoming tasting or event? Check out our events page.
Related Posts

Barrel to Bottle: You Say Garnacha, I say Grenache
Garnacha, Grenache; no matter how you say it, it's the grape you love to hate; it's the grape that has it all and is well traveled.
Learn more
Barrel to Bottle: Portugal. The Podcast
Portugal: it's not just fortified sweet wines and inexpensive vinho verde. Barb traveled to Portugal and it left such an impression, so she had to share it with the Barrel to Bottle crew.
Learn more
Weekend at Binny's: Rueda Virtual Wine Tasting
Savor Spain at Home! Rueda wines are a perfect match for Springtime and picnic fare. Our wine team leads this virtual visit and tasting from Spain's top white wine region, with a few ideas for casual lunch pairings.
Learn more