All Categories

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

The maximum number of filter tags (3) has been reached.

Displaying 1 - 10 of 37

Stephanie Macleod - Barrel to Bottle Welcomes Dewar's Master Blender

Spirits blending is an art, and this week on Barrel to Bottle we're talking to one of the best blenders in the business.
Learn more

Ask the Whiskey Hotline - A Non-Smoky Scotch?

Looking for a scotch that's not smoky? Ask the Whiskey Hotline!
Learn more

The Drinks of Summer - Barrel to Bottle Previews Warm Weather Beverages

Summer is almost here and despite some cool weather, Barrel to Bottle is ready to preview some delicious warm-weather beverages.
Learn more

The Gin Hotline? Barrel to Bottle Embarks on a Juniper Journey

Summer is almost here, so there's no better time to explore refreshing and bright gins and the cocktails that make them shine.
Learn more

Dr. Rachel Barrie - Barrel to Bottle Meditates on Scotch

Take a meditative guide through the sweet side of Speyside with Dr. Rachel Barrie
Learn more

What's New in Rum - Barrel to Bottle Finds a Rum for Every Palate

We've got rums for every palate on this episode of Barrel to Bottle
Learn more
Warm Weather Wines: Porch Pounders, Gazebo Guzzlers & Barbecue Bangers

Porch Pounders, Gazebo Guzzlers & Barbecue Bangers: Barrel to Bottle Sips Warm Weather Wines

Porch Pounders, Gazebo Guzzlers, Barbecue Bangers. This week on Barrel to Bottle we have wines for every warm weather occasion.
Learn more
Head On Down to the Rum Show - New Tropical Rums

Head On Down to the Rum Show - Barrel to Bottle Gets Dunderstruck

Barrel to Bottle takes a tropical detour with six new Whiskey Hotline Binny's Handpicked bottles
Learn more
Waterford Whisky's Mark Reynier

Waterford Whisky's Mark Reynier

Mark Reynier believes in spirits terroir and he's here to make a very convincing argument about why it matters.
Learn more
Lochlea's John Campbell Discusses Scotch Whisky

From Islay to the Lowlands - Barrel to Bottle Welcomes Lochlea's John Campbell

John Campbell, master distiller at Lochlea, talks to Barrel to Bottle about the challenges of going from Islay to the Lowlands, and running a true farm distillery
Learn more