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Binny's Home Bartender: Irish Coffee

Warm up with a classic Irish Coffee, a rich and comforting cocktail made with smooth Irish whiskey, freshly brewed hot coffee, sugar, and a lightly whipped cream float. Perfect for St. Patrick’s Day celebrations.
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Binny's Home Bartender: Mudslide

The Mudslide cocktail is a rich, creamy dessert drink made with vodka, coffee liqueur, and Irish cream. Smooth, indulgent, and easy to make - the perfect balance of coffee and chocolate. This classic cocktail is perfect for after-dinner sipping, celebrations, or a cozy night in. 
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Espresso Martinis - Barrel to Bottle Welcomes Back a Classic

Espresso martinis are back, and we've got you covered with easy recipes and our favorite ready-to-drink versions.
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The Prost Wonderful Time of the Year - Barrel to Bottle Hoists Some Steins

Oktoberfest beers arrive earlier and earlier every year, get the jump on them before they're all gone.
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Oktoberfest 2024 - Barrel to Bottle Makes Its Yearly Visit to Munich

Lace up your dirndl, grab your liter glass and bask in the Gemütlichkeit of Oktoberfest 2024.
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Demo Kitchen Recipes: Delicious German Sauerbraten

Demo Kitchen Recipes: Sauerbraten

Whether you're longing for a bygone summer or barreling headlong into fall, Oktoberfest is a time to celebrate. Bridge the seasons with this recipe for Sauerbraten.
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Malty Oktoberfest Blind Beer Tasting

Oktoberfest Blind Tasting - Barrel to Bottle Gets Malty

Malty beers and meat sticks, it must be Oktoberfest. This week on Barrel to Bottle we're blind-tasting twelve Oktoberfest Märzens and sampling some delicious meat sticks from Pat's favorite butcher.
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Dingle Distillery Irish Whiskey

Dingle Distillery - Barrel to Bottle Talks Irish Whiskey

Elliot Hughes of is the managing distillery director for Dingle Distillery. What started as a bar outside of Dublin has become a distillery in Dingle, in the southwest corner of Ireland.
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Demo Kitchen Recipes: Rouladen

Brats, sauerkraut, pretzels and mustard...you've had all those for Oktoberfest but what about rouladen? Try out the Demo Kitchen's recipe for this thin layers of beef smothered in rich brown gravy. Prost!
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Demo Kitchen Recipes: Fish and Chips

Try this recipe for beer battered fish and chips made with fresh cod and Irish Red ale for malty, crunchy and flaky results.
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