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Will It Slush? - Barrel To Bottle Makes Frozen Drinks

Barrel to Bottle is back with more frozen cocktails to cool you off during the dog days of summer.
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Will It Slush? - Barrel To Bottle Makes Frozen Drinks

It's Slush Summer at Barrel to Bottle, we're testing out wine, spirits and beer to see if they'll slush!
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Binny's Home Bartender: Irish Coffee

Warm up with a classic Irish Coffee, a rich and comforting cocktail made with smooth Irish whiskey, freshly brewed hot coffee, sugar, and a lightly whipped cream float. Perfect for St. Patrick’s Day celebrations.
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Binny's Home Bartender: Mudslide

The Mudslide cocktail is a rich, creamy dessert drink made with vodka, coffee liqueur, and Irish cream. Smooth, indulgent, and easy to make - the perfect balance of coffee and chocolate. This classic cocktail is perfect for after-dinner sipping, celebrations, or a cozy night in. 
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Brrrrrel to Bottle, the Frozen Cocktail Podcast - Barrel to Bottle Fires up the Blender

There's still plenty of warm weather left in the summer, so don't put away your blender yet. We've got six frozen cocktail recipes to cool you off during the dog days of summer.
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 An eye-opening cocktail recipe - The Siesta. Tequila, lime, grapefruit and Campari

Binny's Home Bartender: The Siesta

Binny’s Home Bartender brings you an eye-opening cocktail recipe - The Siesta. Tequila, lime, grapefruit and Campari make for a bittersweet party in your mouth. No sleep till Jalisco!
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Tequila cocktail recipe using Patron's new El Cielo Tequila. It's a heavenly delight.

Binny's Home Bartender: La Puerta del Cielo

Binny's Home Bartender creates this cocktail using Patrón's new El Cielo Tequila. It's a heavenly delight.
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Dingle Distillery Irish Whiskey

Dingle Distillery - Barrel to Bottle Talks Irish Whiskey

Elliot Hughes of is the managing distillery director for Dingle Distillery. What started as a bar outside of Dublin has become a distillery in Dingle, in the southwest corner of Ireland.
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Binny's Home Bartender: Saturn

Blast off with with the fruity, frozen Saturn cocktail. A refreshing combination of gin, passionfruit liqueur, orgeat and citrus makes for an otherworldly tiki concoction.
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Salty Dog Blues, a frozen riff on the classic Greyhound cocktail.

Binny's Home Bartender: Salty Dog Blues

Binny's Home Bartender debuts with Salty Dog Blues, a frozen riff on the classic Greyhound cocktail.
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