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Hirsch Whiskey - Barrel to Bottle Chats Whiskey with Head Distiller Kevin Aslan

Hirsch Whiskey Head Distiller Kevin Aslan joins Barrel to Bottle this week.
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Bourbon Bargains - Barrel to Bottle Blinds Bargain Bourbons (and one corn whiskey)

Get your money's worth with twelve budget bourbons, blind tasted by the Barrel to Bottle crew.
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Four Roses' Brent Elliott - Chemist to Master Distiller

From Chemist to Master Distiller - Barrel to Bottle Chats with Four Roses' Brent Elliott

This week, Barrel to Bottle sits down with Four Roses' Master Distiller Brent Elliott.
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Delicious Wines for Mother’s Day & Summer Brunches

Wines for Mother’s Day & Summer Brunches

Our favorite wines for brunch on Mother's Day and throughout the summer.
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Demo Kitchen Recipes: Apple Walnut Bundt Cake

Celebrate Cider Summit with this recipe for Apple Walnut Bundt Cake with cinnamon-cider whipped cream.
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Demo Kitchen Recipes: Icebox Cake

This easy, no-bake Icebox Cake recipe pairs perfectly with the new Binny's/Bell's collab beer, Barrel Aged Icebox Cake Stout.
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Demo Kitchen Recipes: The Commander's Pudding

A desert or brunch recipe that pairs with Deep Orbit Commander Cavendish Bourbon Barrel Aged Imperial Stout, Binny’s x Other Half Collab.
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Barrel to Bottle: Flavor Blasted Spirits

One episode just wasn’t enough to cram in all the flavor-blasted products on Binny’s shelves. So we’re back with part two, focusing on spirits.
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Demo Kitchen Recipes: Tortilla Española con Jamón y Salsa Romesco

A spin on the traditional tortilla de patatas, embellished with onions, leeks. The addition of Serrano or Iberico makes it a perfect dish for Easter brunch.
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Demo Kitchen Recipes: Chocolate Dipped Coconut Macaroons

The Demo Kitchen's chocolate dipped coconut macaroons are the perfect sweet treat for Passover or anytime you crave a rich chewy mound of sweet coconut accented with luxurious dark chocolate
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