Binny's Blog

Hirsch Whiskey Head Distiller Kevin Aslan joins Barrel to Bottle this week.

Get your money's worth with twelve budget bourbons, blind tasted by the Barrel to Bottle crew.

This week, Barrel to Bottle sits down with Four Roses' Master Distiller Brent Elliott.

A quintessential poolside sipper, the Watermelon Margarita. Our recipe utilizes ice cubes made from rich agua fresca for a more intense watermelon flavor and ice cold slushy texture. A summery frozen cocktail designed to combat the heat. Binny's Home Bartender leans into watermelon season with recipes for Watermelon Agua Fresca, Frozen Watermelon Margarita, Watermelon Rosé Spritzer and a Watermelon Cooler.

Take your margarita to the next level with the fragrant, tart and tropical flavors of passionfruit.

One episode just wasn’t enough to cram in all the flavor-blasted products on Binny’s shelves. So we’re back with part two, focusing on spirits.

Join some of the best names from Argentina to celebrate Malbec World Day! From exuberant and friendly to seductive and age worthy, Malbec has many personalities.

Celebrate Champagne Day with Binny's! From grape varieties, winemaking styles, and producers, the Binny's wine team will cover all you need to know about the world's premier sparkling wine region.

We're joined by design icon and fashion mogul Vera Wang for an exploration of her new, limited edition Chopin vodka.

We have twelve…yes twelve…100 proof bourbons to sample today on Barrel to Bottle. Pat just couldn’t help himself; once he started picking, he just couldn’t bear to leave something out. Once again, we’re blind tasting, which is the best way to taste anything.