Binny's Blog

Just add rum (or tequila) to this delicious imperial cider and you have an easy tropical cocktail.

Hirsch Whiskey Head Distiller Kevin Aslan joins Barrel to Bottle this week.

Get your money's worth with twelve budget bourbons, blind tasted by the Barrel to Bottle crew.

Take a quick sip of Georges Duboeuf Beaujolais Nouveau 2024 with Barrel to Bottle. 

This week, Barrel to Bottle sits down with Four Roses' Master Distiller Brent Elliott.

One episode just wasn’t enough to cram in all the flavor-blasted products on Binny’s shelves. So we’re back with part two, focusing on spirits.

We have twelve…yes twelve…100 proof bourbons to sample today on Barrel to Bottle. Pat just couldn’t help himself; once he started picking, he just couldn’t bear to leave something out. Once again, we’re blind tasting, which is the best way to taste anything.

Join The Whiskey Hotline and Journeyman founder Bill Welter for a virtual tasting of the Southwest Michigan distillery's whiskies.

We aren’t talking about “the” perfect Manhattan, some might argue that the incredibly popular sweet Manhattan already holds that title, but “a” Perfect Manhattan. A variation on the theme that has the maker replace half of the Sweet Vermouth with Dry Vermouth. This perfect 1:1 ratio of Vermouths is the origin of the name.

Join the Whiskey Hotline and MGP Master Blender David Whitmer for a bourbon tasting featuring our newest handpicked single barrels of George Remus.