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Displaying 1 - 10 of 29

This Episode Has Juice! - Barrel to Bottle Mixes Up Breakfast and Brunch Cocktails

Put some zip in your breakfast and brunch libations with these citrusy cocktails.
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Dry February - Barrel to Bottle Brings Back the ABV

So long, Dry January! Hello Dry February!
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So You Bought a Bottle of...Absinthe - Barrel to Bottle Chases the Green Fairy

You bought some absinthe for a cocktail, but now what do you do with the rest of the bottle?
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The Gin Hotline? Barrel to Bottle Embarks on a Juniper Journey

Summer is almost here, so there's no better time to explore refreshing and bright gins and the cocktails that make them shine.
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B2B Quick Sips: The New Orleans Sazerac

The Sazerac is a quick, easy cocktail that transports you to Mardi Gras.
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At Home Mixology - Barrel to Bottle Breaks Out the Mustache Wax

Get your biceps ready, it's time to stir and shake some cocktails. Impress your friends and family with these fancy techniques to take your home mixology game to the next level.
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Brrrrrel to Bottle, the Frozen Cocktail Podcast - Barrel to Bottle Fires up the Blender

There's still plenty of warm weather left in the summer, so don't put away your blender yet. We've got six frozen cocktail recipes to cool you off during the dog days of summer.
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Classic Cocktail Riffs - Barrel to Bottle Remakes Three Favorites

Three cocktail classics and three mixologists battle it out on Barrel to Bottle.
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Binny's Home Bartender: Saturn

Blast off with with the fruity, frozen Saturn cocktail. A refreshing combination of gin, passionfruit liqueur, orgeat and citrus makes for an otherworldly tiki concoction.
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Salty Dog Blues, a frozen riff on the classic Greyhound cocktail.

Binny's Home Bartender: Salty Dog Blues

Binny's Home Bartender debuts with Salty Dog Blues, a frozen riff on the classic Greyhound cocktail.
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