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Displaying 31 - 40 of 47

Zuccardi Virtual Tasting

Binny's own Gabriel Z is talking with Sebastian Zuccardi about everything "mountain wine": the vineyards and the terroir that make Familia Zuccardi a leader in Argentine wine!
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Wines of Argentina

Freshness has become the theme of the moment throughout Argentina, resulting in wines that emphasize elegance, tension, natural acidity and lower alcohol.
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Hendrick's Gin Virtual Tasting with Master Distiller Lesley Gracie

Join the Whiskey Hotline and Hendrick's Gin Master Distiller Lesley Gracie for a virtual tasting.
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St. George Spirits Virtual Tasting

Join the Whiskey Hotline and St. George Spirits distillers Lance Winters and Dave Smith for a virtual tasting with one of the oldest craft distilleries in the country, St. George from Alameda, CA
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Confessions of a Mixologist: Quarantinis Vol. 1

Barrel to Bottle's resident cocktail enthusiast has created six cocktails with the ingredients he has at home. For this week's episode, Quarantini Vol. 1, you can mix along at home or make some substitutions like Greg, Pat and Alicia. Cheers.
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Binny's Home Bartender: Pretty in the Midwest

Celebrate #NationalMartiniDay with one of our favorite cocktails created by the mixology team from The Winebow Group!
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Binny's Home Bartender: CHee-Key

This cheeky cocktail is sour and bitter with a sweet finish. It reminds us of a melted Popsicle on a hot summer day. Bartender Angie selected the gin for its key lime and juniper flavors.
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Confessions of a Mixologist: On Second Thought...

On Second Thought is a twist on the classic cocktail, The Last Word.
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Binny's Home Bartender: Vesper

The Vesper is a cocktail famously knows as James Bond's signature cocktail. It is gin forward with citrus and sweet flavors. A Tried-and-true classic - this cocktail isn't for the weak. It's strong, mighty and may cause chest hair growth.
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Binny's Home Bartender: Amber is the Color of Your Energy

Consider this sweet and irresistible cocktail your new brunch go-to. It pairs well with a big pile of french toast or a plate of egg bennies. It's refreshing and is 10x better when enjoyed outside. On a patio. Under the sun.
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