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German Riesling Wine Bling Tasting

Binny's Tasting Panel: German Riesling

We have, once again, convened the Binny’s Tasting Panel to bring you our unvarnished opinions of German Rieslings.
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Blind Wine Tasting: the Perfect Summer Wines

Binny's Tasting Panel: Summer Wines

Planning a weekend BBQ? The Binny’s Blind Tasting Panel picks their favorite summer wines.
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Ten To One Rum Founder Marc Farrell

Ten To One Rum - Barrel to Bottle Chats With Founder Marc Farrell

Barrel to Bottle is joined by Marc Farrell, founder and CEO of Ten to One Rums.
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Blind Tasting Wines: The $20 and $50 Challenge

Binny's Tasting Panel: The $20 and $50 Challenge

Our Tasting Panel chooses the best $20 and $50 wines.
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Binny's Tasting Panel: Top Wines for Easter

The Binny’s Tasting Panel picks their top wines for Easter
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An improved Hurricane cocktail recipe for your Mardi Gras celebration

Binny's Home Bartender: (Like a) Hurricane

We've got an improved Hurricane recipe for your Mardi Gras celebrations.
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Whiskey Hotline Handpicked Sleepers - Barrel to Bottle Samples Hidden Gems

Barrel to Bottle tastes through twenty Whiskey Hotline Handpicked hidden gems.
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A Taste of Hawaii - Barrel to Bottle Welcomes Kolo'a Rum Founder Bob Gunter

Hawaii's remote beauty presents interesting challenges for a distillery, but Kolo'a has been at it for 13 years now. Barrel to Bottle sits down to talk with founder Bob Gunter.
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Binny's Home Bartender: El Floridita Frozen Daiquiri

Binny's Summer of GOOD Frozen Cocktails rolls on with this recipe for the classic Cuban Cocktail, the El Floridita Daiquiri.
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Binny's Home Bartender: Frozen Mojito

Try this icy riff on the classic Cuban cocktail, the Mojito. Cooling fresh mint, zippy lime, fine white rum and a little sugar for balance all stretched out with soda, resulting in an incomparable highball for battling summer's sticky heat.
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