Spirits / June 2, 2014 / Last Updated: October 23, 2025

Binny's Home Bartender: Pegu Club

Pegu Club

Ingredients

How to make

  1. Shake with ice in cocktail shaker
  2. Strain into cocktail coupe
  3. Garnish with lime peel

So the story goes, this classic dates back to the early 1920's and was served at Burma's Pegu Club in Rangoon, Burma to men of elite status within the government and such. This gin-based gem is simple to make but is full of complex and robust flavors.

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