Binny's Home Bartender: Moonlight Graham

Moonlight Graham

How to make

  1. Build over ice in highball glass

  2. Stir and top with club soda.

  3. Garnish with a lemon peel.

     

One of our bartenders whipped this one up with ingredients that he had in his house while jamming to some tunes. His playlist must have been on point because he mixed up one delicious cocktail. The ginger and raspberry syrups mix eloquently and blend well with the Armagnac and Fernet Branca to make one deliciously smooth drink.

Featured Products

Marie Duffau Napoleon Armagnac 750 ml
$34.99
Fernet Branca 750 ml
$39.99
Liquid Alchemist Ginger Syrup 375 ml
$14.99
Liquid Alchemist Raspberry Syrup 375 ml
$14.99
Peychaud's Bitters 5 oz
$4.99

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