Binny's Home Bartender: Cobble Cobble

Cobble Cobble

Ingredients

How to make

  1. Mix ingredients in a shaker with ice
  2. Strain into a cocktail coupe
  3. Garnish with cherry

If you've never had raspberry liqueur, you're in for a treat. The small amount needed for this cocktail goes a long way and mixes perfectly with the amaro and rum. The Cobble Cobble is excellent for brunch or to pair with your Thanksgiving dinner.

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Planteray Original Dark Rum 750 ml
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Meletti Amaro 750 ml
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Cuarenta y Tres Licor 43 750 ml
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