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Spirits |
September 30, 2022
What's New in Spirits - Barrel to Bottle Tries the Latest Spirits
- barrel to bottle
- amaro
- vodka
- whiskey
- tequila
- mezcal
Last week it was new wines, this week it's new spirits. Pat once again overdid it and brought too many new items for us to sample.
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Food Recipes |
February 10, 2022
Demo Kitchen Recipes: Easy Three Course Valentine's Day Meal
- demo kitchen recipes
- valentines day
- valentines day recipes
- dessert
If you love food but are a little work-shy in the kitchen, we have an easy and delicious three-course meal for your Galentine's Day or Valentine's Day, along with wine, beer and cocktail pairings for each course.
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Spirits |
June 30, 2021
Dos Hombres Mezcal Virtual Tasting
- Virtual Events
- mezcal
- bryan-cranston
The Whiskey Hotline is joined by Bryan Cranston for a tasting and discussion of Dos Hombres Mezcal.
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Spirits |
June 09, 2021
Mezcal Vago Virtual Tasting
- Virtual Events
- mezcal
The Whiskey Hotline is joined by mezcal expert Francisco Terrazas for a tasting of the varied offerings from Mezcal Vago.
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Spirits |
September 28, 2020
Mezcal Mondays: Mezcal 301
- whiskey hotline
- mezcal
- virtual events
The difference between mezcal and other agave spirits. Maybe someone told you that all tequilas are mezcal but not all mezcals are tequila.
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Spirits |
September 21, 2020
Mezcal Mondays: Mezcal 201
- whiskey hotline
- mezcal
- virtual events
How to read a mezcal label. If you’ve read that mezcal label closely, you’ve maybe seen words like “artesenal” and “ancestral.”
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Spirits |
September 14, 2020
Mezcal Mondays: Mezcal 101
- whiskey hotline
- mezcal
- virtual events
The difference between tequila and mezcal. You’re a tequila fan and you’ve been hearing about its smoky cousin, mezcal?
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Food Recipes |
July 30, 2019
Demo Kitchen Recipe: Flank Steak Salad with Red Zinfandel Vinaigrette
- demo kitchen recipes
- valentines day recipes
- bbq
The Flank Steak Salad is definitely a hearty meal, and a delightfully simple one to prepare. Just bear in mind that salting is essential to the recipe. Salting and seasoning the steak 30 minutes prior to grilling ensures that the meat absorbs the flavorful seasoning and remains juicy when served.
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Food Recipes |
July 23, 2019
Demo Kitchen Recipe: Pan Seared Halibut
- demo kitchen recipes
- valentines day recipes
- High Valley
The key to achieving that crispy texture and luxuriously creamy center is to set yourself up for success. Allow the filet to come to room temperature. Pat the surface dry before cooking.
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Food Recipes |
March 28, 2019
Demo Kitchen Recipe: Peach Crème Brûlée
- demo kitchen recipes
- valentines day recipes
- holiday entertaining
- dessert
Crème brûlée is not simply about intensely satisfying vanilla notes. The joy of crème brûlée is tasting the contrasts - the hot/savory note of burnt sugar and the cool/sweet interior, and above all the the audible crack of its hard shell giving way to the luxuriantly velvet-textured custard underneath.
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