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Fino Fiends and Manzanilla Maniacs - Making Sense of Sherry

Fino Fiends and Manzanilla Maniacs - Barrel to Bottle Makes Sense of Sherry

Are you a fino fiend? Manic for manzanilla? Amorous for Amontillado? Or maybe you have no idea what any of that means. Whether you're a sherry vet or a sherry noob, this episode has something for you.
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What's New in Spirits - Barrel to Bottle Tries the Latest Spirits

Last week it was new wines, this week it's new spirits. Pat once again overdid it and brought too many new items for us to sample.
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Vera Wang x Chopin Virtual Tasting

We're joined by design icon and fashion mogul Vera Wang for an exploration of her new, limited edition Chopin vodka.
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Dos Hombres Mezcal Virtual Tasting

The Whiskey Hotline is joined by Bryan Cranston for a tasting and discussion of Dos Hombres Mezcal.
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Mezcal Vago Virtual Tasting

The Whiskey Hotline is joined by mezcal expert Francisco Terrazas for a tasting of the varied offerings from Mezcal Vago.
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Mezcal Mondays: Mezcal 301

The difference between mezcal and other agave spirits. Maybe someone told you that all tequilas are mezcal but not all mezcals are tequila.
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Mezcal Mondays: Mezcal 201

How to read a mezcal label. If you’ve read that mezcal label closely, you’ve maybe seen words like “artesenal” and “ancestral.”
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Mezcal Mondays: Mezcal 101

The difference between tequila and mezcal. You’re a tequila fan and you’ve been hearing about its smoky cousin, mezcal?
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Binny's Home Bartender: Adonis

Sherry has long had an unfair reputation. Dismissed as the stuffy drink of choice for aging British aristocrats, or sickly sweet jug wine more suited to cooking than drinking. Fortunately the variety and quality of sherry is being rediscovered.
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Binny's Home Bartender: Mezcal Negroni

We're mixing things up with this classic gin cocktail. Instead of gin, we're adding mezcal. It adds a smoky flavor that blends magically with the sweet and bitter flavors in the cocktail.
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