Binny's Blog

Last year on our Batch Cocktails episode, Pat and Chris made big batches of eggnog and aged them for 12 months. Now it's time to try them and hopefully not get sick. Additionally, Roger has cooked up a really easy cranberry simple syrup and has three cocktails to try out.

Celebrate Sherry Week with the Flor de Jerez, a modern cocktail that showcases the nutty, tangy flavors of Amontillado.

In the pre-prohibition era, Brandy was a go to spirit for cocktails. In fact, many of the Whiskey-based cocktails you know and love were once made with Brandy, usually Cognac. While this mixologist readily confesses to the penchant modern barkeeps and imbibers have for fetishizing pre-prohibition recipes, excellent Brandy cocktails still languish in comparison to their Whiskey-based counterparts.

It is the beginning of summer and the long-awaited return of strawberry season in the Midwest, which is reason enough to celebrate. If you feel the need for another excuse to make this perfectly rustic summer dessert, June 14 is National Strawberry Shortcake Day. But who needs excuses when it comes to strawberry shortcake? It is THE dessert you should be serving to put an exclamation point on every June cookout and picnic you host.

This fruity, floral, and fizzy delight is the intersection of a French 75, a Kir Royale and an elderflower spritz. It is, seemingly, tailormade for Mother’s Day. So, if you usually bring your mom flowers, why not mix up this liquid bouquet instead.

The times we live in make it more important than ever that we show those most important to us how much they really mean. Here is an extra simple three course Valentine’s dinner for two, designed to bring that fancy restaurant feel home with minimal effort.

There's no need to break the bank this Valentine's Day. Treat yourself to more than one bottle of wine for your special celebration.

Aphrodite's Apple is a tall glass of apple pie, cinnamon, ginger, and citrus goodness we all want. This cocktail has the perfect amount of sweet and savory flavors, leaving you with a fantastic dessert cocktail.

Bright, zesty, and effortlessly refreshing, this cocktail brings together smooth tequila, subtle red grapefruit, and a squeeze of fresh lime over ice. It’s the perfect balance of citrusy bite and mellow sweetness—ideal for warm afternoons, sunset happy hours, or whenever you need a crisp, invigorating sip. Simple ingredients, bold flavor.

Each year the number of Christmas beers continues to grow. Cold winter weather and decadent dinner parties have inspired everything from rich roasty porters and stouts, to spicy winter warmers and barleywines.