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What's New in Spirits - Barrel to Bottle Tries the Latest Spirits

Last week it was new wines, this week it's new spirits. Pat once again overdid it and brought too many new items for us to sample.
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Barrel to Bottle: Haus Alpenz' Jake Parrott

Pat is constantly extolling the virtues of aromatized wines. Finally, we have a guest who will actually agree with him and won’t just make fun of him. Jake Parrott is a friend of the pod and the Whiskey Hotline and is also the national sales director of Haus Alpenz. What Jake sells, and Pat loves, is woefully esoteric. But Binny’s customers, and Barrel to Bottle listeners, are enthusiasts.
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Vermouth 202 - #NotJustVermouth Virtual Tasting

Last week we covered the wonders of wormwood in our introduction to vermouth and aromatized wines.
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Vermouth 101

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Confessions of a Mixologist: Luce Del Sol

Luce Del Sol is Italian for sunlight - and this cocktail reminds us of just that. It is full of lemon candy and floral flavors. The amaro adds a light bitterness that is just enough to round out the sweetness of the Limoncello. Best enjoyed as a post-dinner treat.
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