Binny's Blog

There's no reason to be afraid of Pinot Noirs. They're approachable and go great with food.

The Women of Binny's are in the pilot's seat for the latest Binny's Blind Tasting Panel, as they sample Pinot Noir from around the world.

Valentine's Day is just around the corner. Here are our wine suggestions for a gift or to share and savor with your beloved on Valentine's Day.

It’s that time again, the frigid winter winds make way for the pleasant breezes of spring, and everything seems to come back to life. In the industry, we know it as rosé season. You may start to notice the selections expand, filled with rosy hued wines from various regions. The difference between selections is not always clear, so we’re here to discuss some of the more popular regions creating rosé today.

Since the region was first planted with Pinot Noir in the mid-1960s, the Willamette Valley has caught the attention of wine consumers around the world.

Pinot Noir and Thanksgiving dinner -- it's a classic pairing. To take a closer look at this illustrious grape varietal, Alicia will be hosting Gilles de Larouziere, 8th generation of the Henriot family.