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Old Ales and Barleywines on a Hot Summer Day part 1 - Barrel to Bottle, the Binny's Podcast

Roger and Chris have been promising (threatening?) a deep dive into old ale barleywine and he finally got all the materials together during a raging heatwave.
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Confessions of a Mixologist: Piña Colada

We like piña coladas and getting caught in the rain. Check out this recipe for a frozen piña colada made with fresh chunks of pineapple.
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Dogfish Head's Sam Calagione - Barrel to Bottle Rages Against the Reinheitsgebot

Check out our two part interview with craft beer legend Sam Calagione of Dogfish Head Brewery. While sampling beers and canned cocktails, Sam discusses the history of the brewery and how they eschewed the trends of craft beer.
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Beaujolais 2020 Preview - Barrel to Bottle Drinks Summer Beaujolais

This week on Barrel to Bottle, check out five Beaujolais from the 2020 vintage that prove it's a great summer wine.
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Confessions of a Mixologist: Frozen Strawberry Daiquiri

Check out this recipe for frozen strawberry daiquiris from our resident mixologist. The key to a great daiquiri is fresh ingredients.
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Jack Daniel's - Barrel to Bottle Chats with Assistant Distiller Lexie Phillips

Lexie Phillips, assistant distiller at Jack Daniel’s, stops by the Lincoln Park tasting room to sample a line-up of the famous Tennessee Whiskey with the Barrel to Bottle crew.
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Rosé Wines - Barrel to Bottle: Rosés For All Seasons

Rosés are one of our most popular items and as summer approaches, it's the perfect time to enjoy these easy-drinking, quaffable wines.But they're great any time of the year as well.
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Barrel to Bottle: Crushable Summer Beers

Are you ready for Summer? It's still spring, but summer beers are already on our shelves and the weather is getting warmer and warmer (for the most part). Summer beers should be crushable, so Roger assembled a line-up of beers that will you get you through the hot summer days without filling you up.
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Barrel to Bottle: Four Pillars Australian Gin

Joining us all the way from Down Under are Stu and Cam, co-founders of Australian gin distillery Four Pillars.
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Barrel to Bottle: Jason Lede of Lede Family Wines

Jason Lede of Lede Family Wines visits the Barrel to Bottle studios with some of the finest selection's from his family's Bordeaux-inspired Napa Valley winery.
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