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Oktoberfest 2024 - Barrel to Bottle Makes Its Yearly Visit to Munich

Lace up your dirndl, grab your liter glass and bask in the Gemütlichkeit of Oktoberfest 2024.
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Warm Weather Wines: Porch Pounders, Gazebo Guzzlers & Barbecue Bangers

Porch Pounders, Gazebo Guzzlers & Barbecue Bangers: Barrel to Bottle Sips Warm Weather Wines

Porch Pounders, Gazebo Guzzlers, Barbecue Bangers. This week on Barrel to Bottle we have wines for every warm weather occasion.
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What the world's top wine critics are saying about the 2023 Bordeaux vintage.

Bordeaux 2023: The Critics’ Take

Find out what the world's top wine critics are saying about the 2023 Bordeaux vintage.
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Top Ten Spring Wine Must-Haves

Top Ten Spring Wine Arrivals

The Binny's Tasting Panel's Top Ten Wines for spring drinking.
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Blind Tasting Fine Bordeaux Wines

Binny's Tasting Panel: Tasting Bordeaux

Fresh off another exciting UGC tasting event of the 2021 vintage, the Binny's Tasting Panel is looking back at the exceptional 2010 vintage
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Delicious Czech Roast Duck Recipe

Demo Kitchen Recipes: Czech Roast Duck

We're experiencing a welcome Czech Dark Lager revival in craft beer, so how about the perfect pairing of Czech Roast Duck to go with it?
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The Perfect Wines for Thanksgiving Pairing

The Best Wines for Thanksgiving

Thirteen Thanksgiving wine pairings for your upcoming holiday feast.
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Binny's Home Bartender: Dalliance in Martinique Cognac Cocktail Recipe

Binny's Home Bartender: Dalliance in Martinique

Our new Clark & Sheffield VSOP Cognac is the perfect base for this tropical riff on the classic Sidecar cocktail.
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Demo Kitchen Recipes: Delicious German Sauerbraten

Demo Kitchen Recipes: Sauerbraten

Whether you're longing for a bygone summer or barreling headlong into fall, Oktoberfest is a time to celebrate. Bridge the seasons with this recipe for Sauerbraten.
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Malty Oktoberfest Blind Beer Tasting

Oktoberfest Blind Tasting - Barrel to Bottle Gets Malty

Malty beers and meat sticks, it must be Oktoberfest. This week on Barrel to Bottle we're blind-tasting twelve Oktoberfest Märzens and sampling some delicious meat sticks from Pat's favorite butcher.
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