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Binny's Home Bartender: Margarita Classics

There's a reason that when you think Mexican food, the first cocktail that comes to mind is the margarita. The citrus and sweet character is a timeless match with spicy, salty, saucy Mexican cuisine. If you're looking to impress, these two tips will help you make the perfect, crowd-pleasing margarita.
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Binny's Home Bartender: Hot Toddy Pimento

Wait - before you click the back button, this isn't your every day Hot Toddy. Instead of tea Bartender Angie uses pimento dram for a chai like spicy character. We don't have a medical degree, but Angie's Hot Toddy Pimento will cure all of your ills.
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Binny's Home Bartender: Veel Geluk

Veel Geluk, which means 'good luck' in Dutch, is a mix of genever from Holland and raspberry liqueur. If you've ever had genever you are aware it can be tough to swallow on its own. When mixed with the raspberry liquor the sweetness balances out the bitterness of the gin. Bartender Angie created this cocktail and enjoys mixing it up for her husband.
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Binny's Home Bartender: Tiki Drink

As of late, there is an immense interest for tiki-inspired drinks. Bartender Angie came up with one that's sure to make you feel like your toes are inches deep in the sand. It's quite literally called Tiki Drink, and is full of all the sunshine you'll ever need.
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Confessions of a Mixologist: Pennington's Holiday Egg Nog Recipe

What would the holidays be without some homemade Egg Nog? Made with strawberry rye whiskey, this is one recipe from Pennington's recipe vault that you'll want to enjoy all year round.
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Binny's Home Bartender: The Modern Sage Brunch Cocktail

It's time for a new brunch cocktail. Haven't we all had enough Bellinis and Mimosas for a lifetime? We submit to you: The Modern Sage. This is an intricately mixed cocktail with flavors of spiced vanilla, savory fruit and fresh sage.
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Binny's Home Bartender: Aztec Spiked Hot Chocolate

Prepare to leave your plain hot chocolate days in the past. The Aztec Hot Chocolate is a blend of Ancho Reyes and Cinnamon Tequila that adds bold spiciness to your hot chocolate. It's a whirlwind of sweet and spicy goodness that will warm you up instantly.
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Binny's Home Bartender: Holiday Road

Like a good Manhattan? Then you'll love the Holiday Road. Build it just like a Manhattan, but substitute your favorite rum for the usual whiskey. Lincoln Park Tasting Room bartender Angie uses a 15 year old rum because, as she put it, go big or go home.
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Binny's Home Bartender: Holly Berry

Festive cocktails are all the rage this time of year. Dress up your Champagne with some festive additions in this delightful cocktail your guests will love to sip. Party planning pro tip: Allow party goers to choose their own bittering flavor in the Holly Berry.
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Binny's Home Bartender: Swedish Punsch Drunk Cocktail Recipe

This isn't your Grandma's punch. It's mixed with Kronan Swedish Punsch, a Swedish liqueur with a sugar cane base from the East and West Indies. It adds an extra kick of toffee, smoke and molasses to the rum while the Cointreau offers a tangy twist.
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