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Barrel to Bottle Podcast Episode 14: Bring out the Fizz! A Guide to All Things Champagne

There is no better wine to take us through the holiday season than Champagne.
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Binny's Home Bartender: Momosa

Mom deserves special treatment every day - not just on Mother's Day. Binny's can't help you with the flowers, but we have you covered for the perfect brunch cocktail.
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Confessions of a Mixologist: Hot Toddy Pimento

Wait - before you click the back button, this isn't your every day Hot Toddy. Instead of tea Bartender Angie uses pimento dram for a chai like spicy character. We don't have a medical degree, but Angie's Hot Toddy Pimento will cure all of your ills.
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Confessions of a Mixologist: Aztec Spiked Hot Chocolate Cocktail Recipe

Prepare to leave your plain hot chocolate days in the past. The Aztec Hot Chocolate is a blend of Ancho Reyes and Cinnamon Tequila that adds bold spiciness to your hot chocolate. It's a whirlwind of sweet and spicy goodness that will warm you up instantly.
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Confessions of a Mixologist: Holly Berry

Festive cocktails are all the rage this time of year. Dress up your Champagne with some festive additions in this delightful cocktail your guests will love to sip. Party planning pro tip: Allow party goers to choose their own bittering flavor in the Holly Berry.
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Binny's Home Bartender: Aperol Spritz

Looking to up your brunch game? Give the Aperol Spritz a try. You might not want to indulge in a "bottomless Aperol Spritz" marathon (it's tempting) but one or two of these with a plate of fruit makes for a lovely and fresh treat.
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Binny's Home Bartender: French 75

This gin-soaked sparkling cocktail takes its name from an historic 75mm field cannon. You might guess why: this drink packs a big kick. Like, really big
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Binny's Home Bartender: Death in the Afternoon

Don't be frightened by the name. Esteemed American author, Ernest Hemingway invented this cocktail and named it after his 1935 novel, Death in the Afternoon. It's definitely a powerful drink, but you will love it. Mardi Gras goers substitute mimosas for this iconic cocktail.
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Binny's Home Bartender: Peppermint Grasshopper

If you're ready to mix and mingle and jingle... your cocktail... get ready for the Peppermint Grasshopper! It's making a comeback, kids. The Grasshopper your grandparents used to drink.
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Confessions of a Mixologist: Kir Germain

Everyone knows the classic cocktail Kir. It's a mix of sparkling wine and raspberry liquor such as Chambord. Use Champagne and you have a Kir Royale. We are taking it a step further with the inclusion of one of our favorite herbal liquors, St. Germain Elderflower.
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