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Aromatized #5 - It's Fortified...And Not Aromatized

We're back to explore the lesser known varieties of fortified wine!
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Aromatized #4 - Fruit Liqueurs

The Whiskey Hotline is back with our friends Jake and Dan for a tasting of traditional, old world fruit liqueurs and brandies.
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Aromatized #3 - Botanical Bonanza

In part 3 of our series on traditional aromatized wines and spirits we’re taking a deep dive into single botanical spirits. Many of the world’s great traditional liqueurs are based around one plant.
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Holiday Cocktails with Charles Joly

Charles will be covering holiday classics like the Tom & Jerry, hot cocktails, and even how to put a holiday twist into your ice.
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Andy Erickson Virtual Tasting

Renowned winemaker, Andy Erickson, carries an impressive Napa resume including time spent at Harlan Estate, Staglin Family Vineyards, and Screaming Eagle.
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Vermouth 202 - #NotJustVermouth Virtual Tasting

Last week we covered the wonders of wormwood in our introduction to vermouth and aromatized wines.
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Paul Hobbs Virtual Tasting

Join Alicia and one of the most celebrated names in wine, Paul Hobbs, as they taste through some of Paul's most popular wines from California.
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Whiskey Wednesdays: New Riff Distilling

Join the Whiskey Hotline and New Riff co-founder Jay Erisman for a tasting of their latest, Maltster Wheated Bourbon and Winter Whiskey.
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Vermouth 101

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Continuum Virtual Tasting

Join Alicia, Binny's Wine Educator, and Tim and Dante Mondavi for a tasting of Continuum, a wine that is described as the culmination of the Mondavi family's four generations in wine.
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