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Binny's Home Bartender: Pink Squirrel

Our resident mixologist is nuts for the Pink Squirrel cocktail, a deliciously hedonistic vehicle for Creme de Noyaux. If you love the classic candy and bakery flavor combos of almond, cherry and chocolate you're going to love this cocktail.
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Binny's Home Bartender: NutElla Fitzgerald

If you love Nutella then this delicious dessert cocktail is for you.
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Binny's Home Bartender: Black Velvet

The Black Velvet is sophisticated St. Patrick’s Day cocktail recipe. This simple, luxurious blend of Guinness and Champagne is the perfect way to cap off your extended Celtic carousing.
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Binny's Home Bartender: Shanky's Fever Dream

If you loved vanilla cola as a kid, try a Shanky's Fever Dream cocktail. It’s the perfect St. Patrick's Day cocktail for those who love spiced rum or whiskey and cola.
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Binny's Home Bartender: Patsy Fagan

A delicious green cocktail for St. Patrick's Day that's sweet and tart. It's a refreshing alternative to green beer or green mint drinks. Sláinte!
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Binny's Home Bartender: Rum Alexander Rex

Cap off your Mardi Gras celebrations with this cocktail homage to the King Cake, a carnival tradition around the world. This confetti covered version is a riff on the New Orleans King Cake, plastic baby not included.
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Confessions of a Mixologist: Ramos Gin Fizz

Let the good times roll and shake up this recipe for a Ramos Gin Fizz, one of New Orleans most well-known cocktails. It's perfect for your Mardi Gras celebration.
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Binny's Home Bartender: Susanna and Figaro Cocktail

Some flavors are just destined to be together, like strawberry and chocolate. With that in mind, our resident Mixologist has whipped up a Valentine's Day cocktail that we know you'll fall for.
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Confessions of a Mixologist: Big Game Cocktail Battle

Even if you don't have a dog...or Bear, in the fight, the Big Game is a great time to mix up these two cocktails. Face them off in a head-to-head competition for cocktail supremacy.
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Confessions of a Mixologist: Immortal 8 and Golden Sichuan Tiger

Celebrate the upcoming Chinese Lunar New Year and the Beijing Olympics with two cocktails from our resident mixologist.
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