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Barrel to Bottle Episode 21: All Things Cider

This week on Barrel to Bottle we talk to Brian Rutzen, Cider Director/Floor Manager for The Northman in Chicago. He'll dive into the ever-growing world of cider to explain cider's historical roots, common misconceptions about cider, and to taste some unique styles.
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Barrel to Bottle Podcast Episode 20: Valentine's Day Pairings

What's the perfect wine, spirit, or beer to go with your Valentine's Day plans?
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Barrel to Bottle Podcast Episode 19: Terroir Under Cork

How do the soil, terrain, climate, and tradition impact the taste of certain wines and spirits? Terroir, of course!
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Barrel to Bottle Podcast Episode 18: Chasing the Bourbon Unicorn

The hunt is on in the wide-world of whiskey for all things Pappy Van Winkle, but are there cheaper alternatives that are easier to find?
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Barrel to Bottle Podcast Episode 17: Wine About the Weather

On this week's episode of Barrel to Bottle we're recommending drinks to go with cold weather and cold weather food.
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Barrel to Bottle Podcast Episode 16: A Cold Weather Beer Survival Guide

Roger salutes old-school barleywines that are sure to keep you warm in the cold months of Winter on this week's episode of Barrel to Bottle.
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Barrel to Bottle Podcast Episode 15: A Primer on Port Wine

Winemaker Mike Kush joins the Barrel to Bottle crew to take a deep dive into the complex world of port wine.
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Barrel to Bottle Podcast Episode 14: Bring out the Fizz! A Guide to All Things Champagne

There is no better wine to take us through the holiday season than Champagne.
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Barrel to Bottle Podcast: Episode 13

Can you pick up a glass of wine and in just one sip identify the grape, region, and even year it was produced?
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Barrel to Bottle Podcast: Episode 12

This week, host Kristen E. takes her co-host Jeff C. through the world of drinking phobias/manias
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