Binny's Blog

Ernest said it best, “I drink to make other people more interesting.” We're not saying you're boring or anything, but everyone would be a lot cooler if they tried this daiquiri mixed with 12 year-aged rum. Seriously.

If one thing is certain here at Binny's, it's that we love our handpicks. We were delighted to hear that Maker's Mark introduced a Private Select Barrel program.

The ginger beer adds a refreshing spice to the sweet flavors in this rum-based cocktail. Protip - let the pineapple soak in the rum before using as a garnish.

If you've tried our version of The Godfather, then you'll love our take on The Godmother. It's simple to make and sweet to taste but it's strong and mighty - so drink cautiously.

Mom deserves special treatment every day - not just on Mother's Day. Binny's can't help you with the flowers, but we have you covered for the perfect brunch cocktail.

This one is a real fire breather. Sweet and smokey flavors engross your palate and your tongue is left with the heat from the chile vodka. Lucky for you the citrus saves the day with a cool touch. WARNING: You may have to limit yourself to one glass with this intense, but weirdly intriguing cocktail.

The Humo Rosa is an intricately mixed cocktail full of sweet and smokey flavors. The Mezcal, ginger liqueur and grenadine flow perfectly together to create an uniquely flavorful spring cocktail.

What's not to love about this classic cocktail? We love ours with a heavy pour of rye, but you can mix it up with different types of whiskies. With our massive selection you can easily customize this classic cocktail to your own tastes.

Despite the name, there really isn't anything forbidden about this fall cocktail. It's a versatile cocktail that you can try with many different dark rums and ciders. This crisp and juicy cocktail will have fall lovers everywhere springing for more!

Give this unconventional bourbon cocktail a try. The key ingredient in this drink is Orgeat syrup, a sweet and nutty syrup familiar to Tiki devotees like myself, but a mystery to many. Do yourself a favor and pick up a bottle tout suite. This delicious almond syrup is the magical ingredient in dozens of tropical drinks, most famously the Mai Tai.