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Tequila Cocktails with 21 Seeds

We're joined by 21 Seeds founder Kat Hantas for a virtual mixology session with her flavored tequilas.
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Tequila Ocho Virtual Tasting

The Whiskey Hotline is joined by Jesse Estes, 2nd Generation of Tequila Ocho, for a tasting of the award winning Ocho lineup.
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Binny's Home Bartender: Charlie Chaplin Cocktail

This cocktail is an old timey classic, but it required a side trip to the 1980s to land on this prohibition era gem. Try this fruity but refreshing silent film era classic. It will leave you speechless.
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Barrel to Bottle: '80s Cocktails

The 1980s were a time of excess, and that included the cocktails. Every thing was overly sweet and overly proofed.
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Partida Tequila Roble Fino Virtual Tasting

Join the Whiskey Hotline and Sofia Partida for a tasting of Partida Tequila's newest offerings, the Roble Fino line.
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Tequila Tuesday: Tequila 101

Join the Whiskey Hotline and a panel of industry experts as we ask what is tequila? What are the different ways it is made?
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Corazon Tequila with Casa San Matias Owner Carmen Villareal

Join the Whiskey Hotline and Casa San Matias distillery owner Carmen Villarreal for a tasting of Corazon tequila.
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The Women of Binny's Stop and Smell the Rosé Wines

Binny's Blind Tasting Panel: The Women of Binny's Stop and Smell the Rosés

The Women of Binny's top 5 rosés for summer sipping
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Binny's Home Bartender: Brandy Alexander

We're digging up an old classic. The Brandy Alexander is sweet as a candy bar and is full of nutmeg, eggnog and cinnamon flavors. Bartender Brittney describes the flavors as the bottom of an ice cream tub - and we couldn't agree more.
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Confessions of a Mixologist: Jazz Age

Originally, the Sazerac cocktail was made with French brandy. In 1873, the recipe for the Sazerac Cocktail was altered to replace the French brandy with American Rye whiskey. We decided to recreate the original with Hennessy Cognac - plus ginger syrup, a few dashes of barrel aged bitters, and of course, a heavy absinthe rinse.
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