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Barrel to Bottle Podcast: Episode 1

On the inaugural episode of Barrel to Bottle with Binny's Beverage Depot podcast, hosts Kristen Ellis and Jeff Carlin tackle one of the most common questions people have about wine: What should I drink and when?
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The Whiskey Hotline: Glassware Gifts

You have to drink out of something, right? Check out these super cool glassware gifts and gift sets that are sure to please the whiskey drinker in your life. 
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Binny's Home Bartender: Lavender in the Rye

Lavender in the Rye is one of our new favorite rye whiskey cocktails and an absolute crowd pleaser. The lavender bitters and sugar cane syrup are excellent additions to the rye.
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Binny's Home Bartender: The Betty

The Betty is named after a trusted friendly canine companion near and dear to our hearts. This chocolate margarita is coupe full of unique flavors. The cocoa dominates your taste buds, while a citrus bite lingers at the end.
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Confessions of a Mixologist: Luce Del Sol

Luce Del Sol is Italian for sunlight - and this cocktail reminds us of just that. It is full of lemon candy and floral flavors. The amaro adds a light bitterness that is just enough to round out the sweetness of the Limoncello. Best enjoyed as a post-dinner treat.
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Binny's Home Bartender: Margarita Classics

There's a reason that when you think Mexican food, the first cocktail that comes to mind is the margarita. The citrus and sweet character is a timeless match with spicy, salty, saucy Mexican cuisine. If you're looking to impress, these two tips will help you make the perfect, crowd-pleasing margarita.
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Confessions of a Mixologist: Classic Whiskey Sour Cocktail Recipe

They don't get much more classic than the whiskey sour. It has been around for more than a century, a sort of comfort cocktail that's as easy to drink as it is to make.
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Binny's Home Bartender: French 75

This gin-soaked sparkling cocktail takes its name from an historic 75mm field cannon. You might guess why: this drink packs a big kick. Like, really big
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Binny's Home Bartender: Death in the Afternoon

Don't be frightened by the name. Esteemed American author, Ernest Hemingway invented this cocktail and named it after his 1935 novel, Death in the Afternoon. It's definitely a powerful drink, but you will love it. Mardi Gras goers substitute mimosas for this iconic cocktail.
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Binny's Home Bartender: Brandy Milk Punch

The classic New Orleans cocktail, the Brandy Milk Punch tends to get pushed behind other iconic Mardi Gras drinks. With over 300 options of brandies, you have a lot of options. You'll see this traditional mid-day treat on almost every brunch menu in New Orleans.
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