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Tequila cocktail recipe using Patron's new El Cielo Tequila. It's a heavenly delight.

Binny's Home Bartender: La Puerta del Cielo

Binny's Home Bartender creates this cocktail using Patrón's new El Cielo Tequila. It's a heavenly delight.
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Gourmet Recipe: Risi e Bisi is a Venetian springtime classic

Demo Kitchen Recipes: Risi e Bisi

Risi e Bisi is a Venetian springtime classic and an iteration of the humble, ubiquitous combo of protein, legumes and rice.
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Delicious and fun Port Wine Cocktails

Any Port (Cocktail) in the Storm - Barrel to Bottle Makes Port Cocktails

This is a Chris episode, which means it’s esoteric but fun and someone will probably get well actually’d. What's more esoteric than port cocktails?
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Delicious Pepper & Egg Sandwich Recipe - A Chicago Classic

Demo Kitchen Recipes: Pepper & Egg Sandwich - A Chicago Classic

Meatless Fridays or Meatless always? Try this recipe for a Chicago classic, the Pepper & Egg Sandwich.
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The Gang Picks a Fight With Tom Hanks, America's Dad - the Diet Cokagne and More

The Gang Picks a Fight With Tom Hanks, America's Dad - Barrel to Bottle Makes the Diet Cokagne and More

The last time we took on a major celebrity and their absurd cocktail, it was Stanley Tucci’s shaken Negroni with vodka. Things didn’t so great for The Tooch, but will America’s Dad fare better?
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Demo Kitchen Recipes: Apple Walnut Bundt Cake

Celebrate Cider Summit with this recipe for Apple Walnut Bundt Cake with cinnamon-cider whipped cream.
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Demo Kitchen Recipes: Icebox Cake

This easy, no-bake Icebox Cake recipe pairs perfectly with the new Binny's/Bell's collab beer, Barrel Aged Icebox Cake Stout.
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Binny's Home Bartender: Tragedy at the Banana Stand

Enjoy this liquid riff on the classic chocolate covered banana treat.
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Demo Kitchen Recipes: The Commander's Pudding

A desert or brunch recipe that pairs with Deep Orbit Commander Cavendish Bourbon Barrel Aged Imperial Stout, Binny’s x Other Half Collab.
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Binny's Home Bartender: Porto Flip

The Porto Flip is luxurious, satiny and sweet due to the addition of cream and egg to tawny port and brandy.
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