This South Sea classic demands a fine rum base like rhum agricole. As well as a sandy & sunny afternoon to savor its fine flavors. Maui in May would be ideal, but lakeshore Chicago will work just as well to enjoy this Ti Punch.  

ti punch


Ti Punch


2 oz Rhum Agricole Blanc 1/2 oz Petite Canne Syrup Fresh Lime Slices   Simple Steps: Mix together and squeeze lime into a rocks glass. Finish Ti Punch with ice and garnish with a lime.
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