Confessions of a Mixologist: Hot Toddy Pimento
Wait - before you click the back button, this isn't your every day Hot Toddy. Instead of tea Bartender Angie uses pimento dram for a chai like spicy character. We don't have a medical degree, but Angie's Hot Toddy Pimento will cure all of your ills.
Hot Toddy Pimento
- 2-1/2 oz. Bourbon
- 1/2 oz. Pimento Dram
- 1 oz. honey lemon syrup
- Combine ingredients with 6 oz of boiling water
- Garnish with a cinnamon stick, clove, lemon peel and serve in a fancy mug.
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