Confessions of a Mixologist: Dublin Donkey
Here's an Irish twist to an everyday cocktail. A typical Dark and Stormy calls for rum, but the Dublin Donkey calls for Jameson Black Barrel. The addition of ginger beer allows the vanilla and spice flavors from the whiskey to shine. The combination makes for one smooth and rich cocktail that everyone will enjoy this St. Patrick's Day.
Pour ingredients in a glass over ice. Garnish with a lime wedge. Sláinte!
Demo Kitchen Recipe: Corned Beef Reuben
Its origins are lost in lore. Some argue that a hotelier deserves the credit for tossing all the ingredients together for a guest, while the guest's descendants argue that it was their forefather who came up with the recipe.Learn more
Demo Kitchen Recipe: Corned Beef and Cabbage
What would St. Paddy's Day be without corned beef and cabbage? Though the Irish certainly enjoy the lion’s share of recognition, immigrant Jews of early 20th century New York City also deserve a larger cut of the credit for what we know today as corned beefLearn more
Binny's Derby Mint Julep
The mint julep has been a smash for centuries due to its potent yet supremely refreshing profile. It is now utterly unthinkable to let a Derby Day go by without enjoying a Julep or two. For those of us who have watched as mint has taken over our herb gardens this is just the starting gate for a Julep filled summer. That is definitely a hands down win!Learn more