It's March, which means the Barrel to Bottle Crew is contractually obligated to talk about Irish spirits. Last year, we tackled some of Pat's favorite Irish whiskies. This time around, Pat has some new and notable Irish whiskies-along with the always popular Irish cream liqueurs-for Greg and Roger to blind taste. Plus, a preview of some upcoming Binny's Handpicked Irish Whiskies.
Demo Kitchen Recipe: St. Patrick's Day Roasted Salmon Supper
A sophisticated Irish influenced meal full of familiar flavors and perfectly suited for family or a small dinner party - oven roasted salmon with carrot sauce, parsnip puree and caramelized cabbage.
What would St. Paddy's Day be without corned beef and cabbage? Though the Irish certainly enjoy the lion’s share of recognition, immigrant Jews of early 20th century New York City also deserve a larger cut of the credit for what we know today as corned beef.
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