Confessions of a Mixologist: Aztec Hot Chocolate
Prepare to leave your plain hot chocolate days in the past. The Aztec Hot Chocolate is a blend of Ancho Reyes and Cinnamon Tequila that adds bold spiciness to your hot chocolate. It's a whirlwind of sweet and spicy goodness that will warm you up instantly.
Aztec Hot Chocolate
.75 oz Ancho Reyes Ancho Chile Liqueur
.75 oz Licor 43
.75 oz Cinnamon Tequila
10 oz Hot Chocolate
Whipped Cream for garnishSimple Steps:
Heat hot cocoa mix in a glass mug. Add liqueur, stir and top with whipped cream.