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Non-Alcoholic Options

It's been about a year since the Barrel to Bottle Crew tackled non-alcoholic beverages. We decided to revisit the topic though, because the category has blown up since then.
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Natural Wine Virtual Tasting

What is a natural wine? The category of "natural wine" is growing across the world and Binny's selection is expanding, but with no legal definition, it's hard to know exactly what you're buying.
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Armagnac

Think of Armagnac as Cognac's country cousin. It's an older, more rustic style that predates Cognac.
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Peposo (Tuscan Black Pepper Beef Stew)

This is about as simple as beef stew gets but the depth of flavor is anything but. Rather, it is a rich soul satisfying dish that will bring warming pleasure to the heart of a frosty winter.
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Aromatized #5 - It's Fortified...And Not Aromatized

We're back to explore the lesser known varieties of fortified wine!
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The Wines of Piedmont

The Barrel to Bottle Crew heads to Piedmont for a deep dive beyond the traditional Nebbiolo variety. Piedmont isn't obscure, but it might be a little unfamiliar to wine novices and we're here to help.
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Aromatized #4 - Fruit Liqueurs

The Whiskey Hotline is back with our friends Jake and Dan for a tasting of traditional, old world fruit liqueurs and brandies.
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Carafrío

During the cooler months, itโ€™s nice to add a little horsepower to a warming cup of coffee, or you might prefer to think of it as adding caffeine to your booze.
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Barrel to Bottle 2020 Picks pt. 2

Just like with our Binny's Buyer's Picks episodes, the Barrel to Bottle Crew couldn't be contained in just one episode.
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Barrel to Bottle 2020 Picks pt. 1

You've heard the buyer's picks the last two weeks, but now it's time for the true authority, your beloved friends from the Barrel to Bottle Crew.
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