2013 Neyers Zinfandel Vista Luna
reg. $19.99 $17.99 w/Binny's Card - Save 10%
Bruce Neyers finds the time to run his own winery while serving as National Sales Manager for a highly regarded wine importer. Working with Vieux Telegraphe, Grammenon, LaPierre, Meo-Camuzet and many more informs his own approach in the cellar. The proof? The energetic yet deep fruit notes and baking-spice complexities in this zinfandel which remains light on its feet while delivering all the concentration you expect from California zin.
2013 Cloudy Bay Sauvignon Blanc
reg. $24.99 $21.99 w/Binny's Card - Save 12%
With its cool climate and sun-kissed vineyards, New Zealand produces world-famous sauvignon blanc. Here is a great price on the label that started it all - Cloudy Bay. Savory on the nose, with ripe and racy citrus and melon and an intensity that persists on the palate, its knockout punch of flavors is matched by few others. See why it's still an icon.
2011 Domaine Raspail-Ay Gigondas
reg. $32.99 $29.99 w/Binny's Card - Save 9%
A perennial favorite producer whose grenache based wines capture the floral, sensual side of this most Mediterranean of varietals. No easy task. Gigondas enjoys high elevations and limestone soils, encouraging bright, vivacious grenache. Notes of strawberries and red raspberries with hints of lavender and orange peel.
2011 Januik Cabernet Sauvignon
reg. $29.99 $28.99 w/Binny's Card - Save 3%
An ideal introduction to Washington state. With the state's dry and cool climate - with an average of two more hours of sunshine per day than California - Washington produces cabernet as flavorful as Napa, but at prices that make you wonder just how they do it. You'll love the blackberry and savory notes that frame this benchmark cab from the region.
2012 William Fevre Chablis Montmains Domaine
reg. $39.99 $36.99 w/Binny's Card - Save 7%
Chablis is cold. So cold, in fact, that William Fevre invented chaufferettes, small portable cauldrons, to heat his vineyards and safeguard against frost that threatened budburst. Why grow chardonnay in such an inhospitably cold climate? Find a favorably exposed site - like Fevre's Premier and Grand Cru vineyards - and you have one of chardonnay's finest expressions: bone dry on the palate, with vibrant citrus and white fruit with savory notes and an electric minerality.
2009 Felsina Chianti Classico Riserva Rancia
reg. $44.99 $39.99 w/Binny's Card - Save 11%
Most producers in Chianti Classico blend in other varietals to enrich their sangiovese, but not Felsina. Comprised entirely of sangiovese - defiantly so! - Felsina's Riserva Rancia displays a range of flavors - tart cherries, tobacco nuances, a liveliness and energy that persists on the palate - found in the finest wines of the world.
2011 Calera Pinot Noir Ryan Vineyard
reg. $49.99 $44.99 w/Binny's Card - Save 10%
Calera's pinot noirs have proven every inche the equal of their French counterparts. After all, Calera owner Josh Jensen enjoyed stints at Domaine Romanee-Contni and Domaine Dujac, learning the importance of limestone soil. In turn, the California native established his own vineyard whose limestone soils and elevated plots are perfect for pinot. His gentle, hands-off approach in the cellar yields floral-inflected wines with raspberry and baking spice and lovely persistence on the palate.
*Prices are valid through September 28th with your Binny's Card.