"Vanilla and citrus laced pear syrup aromas greet you at first glass. Interesting green apple and peach notes add to the floral honeysuckle in our 2011 Sauvignon Blanc. Ripe tangerine and peach flavors are rich on the palate but still allow a bright citrus zest acidity to shine through and through. Always a favorite with grilled shrimp or pad Thai! Perhaps stepping outside the comfort zone with chorizo and mussels or a goat cheese and fresh herb souffle would also pair wonderfully."

"This is a vibrant and fruit-forward expression of Sauvignon Blanc with abundant aromas of pineapple, honeydew, lime leaves and lemon zest. The fruit continues on the palate, which is full and round with ripe melon flavors and bright refreshing acidity. It lingers in your mouth before ending with a hint of citrus zest."