"Good dark red. Aromas of blueberry, crushed black raspberry, brown spices, smoked meat, mocha and cocoa; smells like a northern Rhone wine from granite soil. Firm and energetic in the mouth, offering a nice balance of fresh dark fruits and smoky minerality. Bright acidity and a note of black pepper give the palate a zesty quality. Finishes lightly saline, juicy and persistent, with spicy tannins." -Stephen Tanzer

"This red exhibits pure, rich, ripe and concentrated layers of blackberry, boysenberry and black licorice, with tannins that give the flavors depth and traction."