2005 Anderson's Conn Valley Vineyards Cabernet Sauvignon Reserve (In Store Only)
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"Dense ruby/purple to the rim, with the classic Pauillac-like nose of creme de cassis, cedar wood, a hint of tobacco leaf, and very subtle smoke, the wine displays charcoal and roasted herbs, full-bodied power, wonderfully sweet tannins, and a long, long finish. This is a 20- to 25-year wine that should just get better and better as it ages, but it is accessible enough to drink now." Reviewed by Robert Parker.
Reviewed by: The Wine Advocate - 96pts
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2009 Caymus Cabernet Sauvignon Special Selection
Reviewed by: James Laube, Wine Spectator - 93pts
"So delicious now, you can hardly keep your hands off it. Blackberry tart, ripe blueberry, cassis, milk chocolate, licorice and sweet, smoky cedar flavors flood the mouth, dramatically huge and memorable, and lasting long into the finish. The tannins are obvious, but sweetly ripe and soft. A brilliant evocation of Napa Cabernet, despite a high production level of nearly 30,000 cases, which is about the same size as a Bordeaux first growth. Shows the class and potency this bottling has exhibited for many years, and believe it or not, the price is a relative bargain these days."
2004 Silver Oak Cabernet Sauvignon Napa Valley
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