772 | Wine | Willamette

"The 2012 Elk Cove Vineyards Pinot Gris has sweet and unctuous aromatics while showing crispness on the palate with vibrant citrus and grapefruit. True to Elk Cove Vineyards’ style, a rich mouthfeel leads to a full and satisfying balanced finish. Drink this lovely white wine as an aperitif or with a variety of food pairings from salmon and main-course salads to Asian and Thai influenced dishes."

"Fresh boysenberry and purple plum are garlanded with bitter-sweet flowers; tinged with brown spices; underlain with clean red meatiness; and suffused with saliva-liberating salinity in a Pinot of refined tannins and outstanding persistence."

"Aromas of crushed cherry, spiced rose petal, a hint of toasted vanilla and savory notes. The delicate mouth shows Italian plum with licorice and a velvety texture finishing bright with fine tannins."

"Notes of bramble and earth interplay with dark cherry, raspberry, and barrel spice. The brightyet-soft palate is driven by cherry candy, apricot, cola, and hints of black licorice."

"With its broad array of origins and clones, this wine displays red aromas (candied cherry, pomegranate and raspberry) on the nose and the palate. In addition, one finds a light touch of brown spices (nutmeg, cinnamon, all-spice). True to our house style, it is elegantly textured with seamlessly integrated, silky, polished tannins. Pair it with salmon or ahi, veal or pork, poultry (think duck) or beef, or hearty vegetarian entrees"

"Dark opaque, unfiltered, the scents, upon opening, are of black raspberry and spice. Flavors are juicy, with big black fruit. Blackberry and a bit of black cherry are refreshing, with a racy natural acidity. Ready to drink, approachable, but balanced, this wine will age for 2-5 years. This is a unique concentrated and satisfying value wine, exceptional for the price."