5 | Wine | Red Blend | Page 2

"The 2011 Rosso offers a lush texture, supple tannins and fragrant flavors of zesty berries juicy cherries, and spices. Well-balanced and highly versatile with food, Rosso pairs perfectly with anything from grilled meats to pizza or hearty pasta dishes."

A semi-sweet red wine from the Tabor Hill Winery in Buchanan, Michigan.

"The 2009 Villa Antinori is a pretty, mid-weight wine laced with dark red berries, flowers and sweet spices. Nothing in particular stands out, just the wine’s lovely depth, balance and overall sense of harmony. This is a fabulous wine for the money."

"It is a gorgeous wine, and clearly in the alluring Sarah’s Blend style, the style that has made Sarah’s Blend the most coveted of the MP wines."

"Flavors of blackberry, candied black currant and kirsch mix with hints of pomegranate, violet and balsamic in this open-knit, creamy red. Medium-bodied, with a lightly juicy finish."

"Deep ruby. Pungent, smoky aromas of dark berry preserves, cherry pit and licorice, with a spicy element building with air. Broad and fleshy, offering velvety cherry and blackcurrant flavors and a touch of succulent herbs. The gripping, gently tannic finish clings with very good tenacity and focus."
Reviewed by: International Wine Cellar - 90 pts.

"This red marries ripe fruit to a firm backbone, offering black cherry and blackberry flavors. A bit jammy and sweet, with vanilla and licorice notes, focused by firm tannins and citrusy acidity."
Reviewed by: Wine Spectator - 90 pts.

"Abundant notes of black currants, black cherries, licorice, flowers, vanillin and spice box are found in the aromas and flavors of this medium to full-bodied, silky, well-endowed wine. Unbelievable!" -Robert Parker