5 | Wine | Hungary

"This Aszú wine is very complex; its intense sweetness is balanced by crispy acidity. On the palate, tropical fruit, lime and grapefruit meet with freshness. It has a very long finish."

"Aromas of green apple on the nose lead to a crisp, clean, mineral character. The fruit is mouth-filling with an underlying hint of spice and exhibits a broad finish with good acidity. The rich acidity combined with the fruitiness of this wine makes that it is easy to pair with rich fish based dishes, creamy chicken or even with slightly spicy recipes, also great with cheese such as dry, matured goat cheese."

"Sweet, with luscious apricot, peach compote and golden raisin held up by a well of latent acidity that drives the spice, chalk and candied lemon zest notes on the long finish."

"Unbelievably thick and unctuous, with orange, apricot and mineral aromas and flavors, you need to work this around the palate to break down its viscosity. There's almost no alcohol here, with a progression from syrup to an incredible lightness on the finish."