4 | Wine | South Australia Misc, $100 and up

"Deep crimson; its bouquet has a strikingly complex array of black characters that run all the way from the first whiff to the finish and aftertaste: licorice, tar, bitter chocolate, blackberry, prune and plum. The tannins are prominent, and play their part with each successive sip of the steadily building impact on the very long palate, but they are in balance with the fruit and oak of an extremely powerful Grange."

"Nose of toasty oak, crushed rock, Asian spices, violets, blackberry, and blueberry compote. It is tightly wound but impeccably balanced. Full-bodied, opulent, and intense".

"Pungent cherry, violet, licorice and herbs on the nose. Dense and chewy, offering bitter cherry and dark chocolate flavors and a hint of candied flowers. Spicy and focused on the very persistent finish, with the cherry note echoing strongly. Nicely concentrated and balanced to age."

"It has an alluring bouquet of cedar, Asian spices, pepper, boysenberry, plum, and blackberry. This leads to a full-bodied yet elegant Shiraz with a velvety texture and impeccable balance. It offers up gobs of ripe fruit flavors, serious depth and concentration, and a very long finish. It will continue evolving with an additional 6-8 years of cellaring and drink well through 2035."

"Deep garnet-purple colored, the 2010 Bin 707 Cabernet Sauvignon is an earthier style displaying classic aromas of cassis, plum and pencil shavings with some earth, olives, spice box and cloves. Very structured by firm, grainy tannins, it is concentrated and muscular with good acid freshness through the long and layered finish."