3 | Wine | Tuscany | Page 3

"Bright red-ruby. Ripe aromas of sweet red cherries macerated in alcohol, cedar, cinnamon and pepper. Suave and seamless, with soft, almost-overripe flavors of redcurrant jam, red plum syrup, stewed red plum and tobacco leaf. A very distinctive and much creamier than usual Tignanello, finishing with supple tannins and excellent length. Obviously the product of a warmer year, and though this outstanding Tignanello is a touch less refined than some recent standout vintages, it's hard to argue with its sweet, soft style and early drinking appeal. No need to cellar this too long."

"A Tuscan classic! Deep ruby colour with garnet reflections, its elegant bouquet of leather, black cherries, liquorice and plums preludes a medium to full-bodied palate where ripe red fruit, goût de terroir, subtle notes of vanilla and violets harmonize and linger, interlacing with the soft tannins and silky texture. Firm backbone, perfect integration of acidity and fruit, well rounded, medium finish."

"Aromas of dark berries and cherries, with hints of spices. Full body, with velvety tannins and lots of plums and chocolate character. Lovely soft texture."

"Dark cherries, plums, flowers and spices literally jump out of the glass in this vinous, bright red. The 2010 Rosso is a great, budget-priced wine from Giacomo Neri."

"Dark ruby-red. A pungent floral quality lifts the aromas of black cherry, plum, espresso and licorice. Stewed plum and dark currant flavors show a restrained sweetness, with elevated acidity and mounting dry tannins cutting off the finish. In a ripe style but turns a bit dry and alcoholic at the back."

"The 2010 Chianti is ridiculously great. Juicy dark cherries, mint, flowers and violets are some of the many notes that jump from the glass in this exuberant wine. The pure vibrancy of the year comes through in spades. This is easily one of the greatest values in Italian wine."

"The 2007 Brunello di Montalcino bursts from the glass with a textured fabric of dark red berries, licorice, spices, tobacco and leather. Layers of fruit continue to build as the wine blossoms in every direction. Flowers, spices and leather reappear on the silky finish."