3 | Wine | Red Bordeaux Blend, Washington, Unrated

"The nose opens with rich sweet fruit of blackberries, raspberries, and a hint of dark cherry. At first taste you are struck by the rich creamy texture that is accompanied by lush fruit accents. It finishes with an intriguing array of exotic spices. Smooth and elegant, this wine displays an amazing sense of balance from beginning to end."

"This complex blend has a rich bouquet of dark berries, spice and vanilla bean. Well structured tannins frame the way for flavors of boysenberry and black cherry to disperse across the palate. Enjoy this rich blendwith pheasant, braised meats, and hard cheeses."

"Our signature blend, once again delivers with generous ripe fruit flavors – notes of fresh plum, red cherry, and blackberry. Barrel time in French oak offers hints of vanilla, and savory roasted thyme. Well-integrated and balanced, the 2010 vintage offers a polished, lifted finish."

"Deep purple color, yet not opaque. A sense of finesse in the color which suggests liveliness on the palate. The mouth feel is angular, with grace and precision. The 2010 vintage produced a savory character in the wines, like that of fennel, salt, tar and steel. Highly integrated tannins, dusty in a sense, alongside protective acidity guarding against premature oxidation."

"Living up to its name, this easy-drinking, fruit-forward blend, has become a breakout favorite in the Baer blend lineup. Supple and silky, with a fresh acidity. Pretty red currant and cranberry are joined by roasted coffee and cocoa powder."

"Genesis Meritage is representative of the best qualities of its components: Merlot brings cherry fruit and a supple quality to the blend; Cabernet Sauvignon, power and structure; and Malbec adds depth of fruit and complexity. Flavors are of rich black raspberry, a touch of cardamom and sandalwood, and earthy cedar notes. Pair with T-bone steak topped with mushrooms and onions, beef stroganoff, lamb stew, or grilled eggplant pizza."